Concierge · Park City
Tables, reservations, transport and the parts of a Park City trip that are hard to get from out of town.
The best table in town isn’t on a booking site. It’s a phone call from someone they know.
Three ways people use us
Bachelorette and bachelor weekends, girls’ trips, guys’ trips. A full weekend planned and booked before you land.
See how it works →Retreats, client dinners, incentive trips and holiday parties, produced end to end by a local team.
See how it works →One dinner, one table, one birthday. Sometimes you don’t need a weekend — you need the right reservation.
Ask us →What we can arrange
Rooftop cabanas, chef’s tables, private rooms, and the restaurants that are booked out on paper.
Airport transfers, black car, shuttles for a group, and a driver who knows the canyon in a storm.
Lift tickets, private instructors, first tracks, snowmobile and Nordic, gear delivered to your door.
Private chefs, in-home massage, bartenders, florals, photographers and a stocked fridge on arrival.
A weekend, roughly
An example, not a package — every weekend is built around your group.
The hosts
A boozy ski day, a hike up PC Hill, a snowshoe out to the White Barn, or a party at the house — our hosts are locals who know the town and know how to keep an afternoon moving.
Founder & host
Seventeen years in Park City, and she knows everyone worth knowing. Jen gets the table, reads the room, and makes a group of strangers feel like regulars by the second afternoon.
Host
Salt Lake born and raised, Walker brings the fun up the hill. He’ll set the pace to your group, find the run worth saving for last light, and know exactly where to land afterwards.
Host
The favorite Fairman brother — and he’ll tell you so himself. Luke hosts the afternoon nobody planned and everybody remembers, equally good behind the bar at a house party or talking eight people who “don’t hike” to the top of PC Hill.
Host & logistics
Lacrosse player turned mountain concierge, ten years in Park City. Tim runs the part guests never see: the transport that shows up, the table that’s ready, the plan that quietly adjusts when the weather turns. Then he’ll talk you into one more run.
Hosts are assigned by availability for your dates
Why it works
Après House produces events in Park City all season, which is why the venues, chefs, drivers and doors already know us. That relationship is the product — it’s the difference between a request and a favour.
One local contact, answering the whole time you’re here.
A weekend, a dinner, or one impossible reservation.